Programme
| 10.00-11.00 |
Registration
|
| 11.00 - 11.15 |
Welcome
|
| 11.15 - 11.45 |
Klaus Lüning, Sylter Algenfarm GmbH, Germany: Summer seadling on
land in cooled seawater
|
| 11.45 - 12.15 |
Kaia Kjølbo Rød, Seaweed Energy Solutions, Norway: Offshore
experiences with industrial-scale Kelp pilot cultivation
|
| 12.15 - 12.45 |
Mart Mere, Vormsi Agar OÜ, Estonia: Blue growth startup in
Estonia
|
| 12.45 - 13.45 |
Lunch Buffet
|
|
13.45 - 14.15
|
Philip Kerrison & Duncan Smallman, Scotland: Scottisch
macroalgal cultivation from S3EED to SeaGas
|
| 14.15 - 14.45 |
Bodil E. Pallesen, Agrotech, Denmark: Seaweed for moulded
insulation mats and roof ridges
|
| 14.45 - 15.15 |
Ditte B. Hermund, DTU Food, Denmark: Seaweed based antioxidants
- analysis and application
|
| 15.15 - 15.30 |
Short coffee break
|
| 15.30 - 16.00 |
Jinsoo Yi, Southern University Denmark: Change of ultrastructure
and kinetics of rehydrated Danish Sugar Kelp
|
| 16.00 - 16.30 |
Eva Albers, Chalmers University of Technology, Sweden:
Alternative marine algal biomasses for bioprocessing
|
| 16.30 - 17.00 |
Coffee break
|
| 17.00 - 18.30 |
Small companies working with seaweed present their business
case: Nordisk Tang, Seaweed match, Organic Seaweed, Ocean
Rainforest
|
| 18.30 - 19.30 |
Poster session
|
| 20.00 |
Conference dinner
|
| 07.30 - 08.00 |
Take a morning bath in the sea - at the Kattegatcenter
|
| 08.00 - 08.45 |
Looking at different seaweed species outside Kattegatcentret,
Ruth Nielsen, Natural History of Denmark
|
| 09.00 - 09.55 |
MAB3 project: Results from 4 years of research and future
perspectives, Annette Bruhn & Michele Seghetta, Aarhus
University, Anne-Belinda Bjerre, DTI, Denmark
|
| 09.55 - 10.25 |
AT~SEA: From research to commercialization of the next
generation of seaweed cultivation, Bert Groenendaal, SIOEN
Industries NV, Belgium
|
| 10.25 - 10.50 |
Coffee break
|
| 10.50 - 11.45 |
Seafarm-project: Results and future perspectives, Fredrik
Gröndahl and Martin Sterner, KTH Royal Institute of
Technology, Sweden and Jenny Veide Vilg, Chalmers University,
Sweden
|
| 11.45 - 12.15 |
KOMBI-projekt results: Evaluation of year-round biomass
composition of commercial cultivated sugarkelp, Susan Holdt, DTU,
Denmark and Per Andersen, Orbicon, Denmark
|
| 12.15 - 13.15 |
Lunch buffet
|
| 13.15 - 13.45 |
ENalgae-project - what does it take to commercialize macro algae
production, Thalia Arvaniti, NNFCC - The Bioeconomy
Consultants, UK
|
| 13.45 - 14.00 |
Coffee break
|
| 14.00 - 15.00 |
Debate: what should future projects aim at in order to support
businesses and commercialization
|
| 15.00 - 15.10 |
Goodbye for now
|
*Please note
that the programme can be subject to smaller changes